Tag Archives: smoked paprika

Mock Pizza with Spring Onions and Eggs

Mock Pizza with Spring Onions and Eggs (8437)

I don’t know whether I’m going to give Mr. Daniel Young a fit if/when he reads this! Let me start by apologizing profusely if I did, but this mock of a pizza is something I quickly whip up when I’m either in a hurry or when I have run errands all morning and just want to chill out when I return home. Better than grabbing some greasy concoction from anywhere I say. These days I admit I would make soup or the traditional Maltese minestra (a richer version of the Italian minestrone) which fills me up until dinner time, as long as I have made it beforehand. When I slack on the prep, or when only pizza will do – without the time it takes to make a decent dough, I make this or anything similar. Before I go on, as I very often do I have recently posted an updated version of my proper pizza recipe here, so give it a go if you have some time to spare today.

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Yellow Corn Soup

Corn Soup (9632)

J and I just returned from Ghent (or Gent), a delightful medieval town approximately 50 minutes from Brussels. Last Friday I spent a good number of hours doing some exploring while J was at the university attending a seminar and giving a lecture at the end of the evening. So I was pretty much left alone for a whole day. The tram journey into the town centre was so much fun, although I was practically stuck to my map counting the stops. Everything was in Dutch. But hey, I was up for a little adventure. The weather was so rotten however, that my plans for major exploring/walking/taking-plenty-of-photos went down the drain. All was not lost though; I found a charming salad bar and sandwich shop (tucked away in between the touristy restaurants and shops) which I almost missed. LKKR is a small family business run by Dahlia and her husband, both lovely and friendly. This is the place where to have a healthy, delicious, homemade lunch, plus coffee, of course. You could also have a cookie if you wish like I did on that rainy morning.  I liked the place so much that I just had to take J for lunch there on Saturday. I felt so in-the-know! It was so cold that he ordered a soup. I had a chicken curry sandwich. Just what I needed. If you’re in Ghent, do yourself a favour and go. Prices are reasonable and if there’s no seating inside, you can take a table outside, people-watch while wrapped around a cozy pink blanket you will find on your chair. Nice. The frites, mussels, fish stews and waffles can all wait until you arrive in Brussels. Even nicer.

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